Next week our weekly special will be arroz con pollo, sofrito rice, buttered beans and beverages.

The special comes with freshly brewed sweetened and unsweetened iced tea.

The vegetarian option is spinach and vegetable enchiladas.

Our featured desserts for the week are pineapple upside-down cake or salted caramel pie.

If you order by 4:00 PM on Friday, May 3rd, its $7.75 per guest.

Orders placed after 4:00 PM on Friday, May 3rd its $8.75 per guest.